For the batter:
1x organic pancake mix (organic pancakes)
Classic version
2 eggs
320ml milk or 400ml buttermilk
Vegan version
1 tbsp neutral oil or coconut oil
320ml plant-based milk
Summer Pancake Board
Zutaten
Zubereitung
Preparation with our Bake Affair Organic Pancake Baking Mix:
1. Open the freshness seal and pour the baking mix into a large bowl or a Thermomix mixing bowl.
2. Classic Version: Then add the liquid (see milk or buttermilk line in the can) and 2 eggs. Whisk the batter with a whisk, food processor or Thermomix (speed 5, 10 sec.) and let it swell for approx. 5 minutes.
Vegan Version: Add 320 ml vegan milk (see milk line in the can) and 1 tbsp neutral oil or coconut fat and whisk for 1 minute with a food processor, hand mixer or Thermomix (speed 5, 10 sec.) and let it swell for approx. 5 minutes.
3. Heat a flat pan on the stove over medium heat and grease it with some butter or vegetable fat.
4. Using a ladle, ice cream scoop, or spoon (2 tbsp per portion), drop small dollops into the hot pan and bake the pancakes on each side over medium heat for about 1 minute, until bubbles form.
5. Serve the hot pancakes with fresh fruit or other toppings of your choice.
