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Organic barley baking malt

Organic barley baking malt

Regular price €4,99 EUR
Regular price Sale price €4,99 EUR
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  • For a juicy crumb & longer freshness
  • enzyme-active barley malt flour
  • By adding it, the dough can mature better & baked goods gain volume
  • Keeping the bread fresh is promoted
  • Application & dosage: as desired
  • Recommendation: 20 g for 1 kg of flour allows small pastries, rolls, pretzels and yeast pastries to develop their full aroma and remain crispy for a long time
  • Ingredients: Active barley malt flour from malted quality barley* | * from controlled organic cultivation
  • Net content: 90 g
  • Store in a cool, dry place!
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Organic barley baking malt
Organic barley baking malt
€4,99/ea
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