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Baking mix Matcha cookies with white chocolate

Baking mix Matcha cookies with white chocolate

€5,99 EUR
€5,99 EUR
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  • with finest Belgian white chocolate
  • just add more butter – done!
  • soft & chewy inside – crispy outside
  • with high-quality matcha powder
  • for approx. 8 cookies or 500g finished pastries
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So easy to prepare

Here’s how easy it is to bake 8 matcha cookies with white chocolate:

  1. Either remove 44 g butter from the refrigerator 1-2 hours before use or heat it in the microwave for 30 seconds.
  2. Open the freshness seal, remove the bag of sugar and put it aside.
  3. Put the soft butter in a large bowl and beat together with the sugar from the sugar sachet and 25g water (approx. 3-4 tablespoons) for 3 minutes using a food processor, hand mixer or Thermomix (anti-clockwise speed 4 with spatula).
  4. Then add the baking mix and stir for about 1 minute (Thermomix: reverse setting 4 with spatula) until a smooth dough is formed. If necessary, stir again by hand with the spatula to distribute the chocolate evenly in the dough.
  5. Form 8 balls (50g each) with the dough and press them flat to 2cm (about 2 fingers high). Alternatively, you can use an ice cream scoop, but this does not require flattening.
  6. Place on a baking tray, plate or board lined with baking paper, cover with cling film/cloth and place in the refrigerator for 1-2 hours.
  7. 15 minutes before baking the cookies, preheat the oven to 180 °C top and bottom heat. Place the shaped cookies on a baking tray lined with baking paper, leaving a gap of 5 cm between them, and bake for about 10-15 minutes. Remove the cookies from the baking tray and allow to cool.

Further information

  • You only need

    44 g soft butter

  • Tips

    Baking: Only put one baking tray in the oven at a time!

    Freezing: The raw cookies can also be frozen perfectly. If you want to bake them: simply put them in the oven at 180 °C top and bottom heat for 22 minutes.

    Storage: Cookies stay fresh for days in a storage container! They are perfect for on the go!

ingredient list

We only use ingredients that come from Austria. We make sure to use regional and sustainably grown products - and of course only the flour from our Stöber mill.
Of course, we also avoid the use of genetic engineering, artificial flavors, colors and preservatives.

wheat flour, white chocolate 29.9% (sugar, cocoa butter,milk powder, cocoa mass, emulsifier:Soya lecithin, natural vanilla flavour), brown sugar, matcha powder 2.4%,Whole egg powder, baking soda.

Allergen Information: Allergens, including cereals containing gluten, are written in bold .

Nutritional information

Average nutritional values per 100g:


Energy: 1786 kJ / 427 kcal
Fat: 12 g
- of which saturated fatty acids: 6.9 g
Carbohydrates: 69 g
- of which sugar: 43 g
Dietary fiber: 2.3 g
Protein: 8.6 g
Salt: 0.06 g

Net filling quantity

335 g

Product Product subtotal Quantity Price Product subtotal
Baking mix Matcha cookies with white chocolate
Baking mix Matcha cookies with white chocolate
€5,99/ea		 €0,00
€5,99/ea €0,00